Megan Donaghue, heroine of both Whiskey Island and The Parting Glass, carefully protects the secret recipes handed down to her by her father. Only one member of the Donaghue clan in each generation is allowed to possess them. Lena Donaghue, the founder of the Whiskey Island Saloon, believed that if the food she had so lovingly prepared was served only at the saloon, the family would continue to gather there throughout the decades to eat and celebrate their unique heritage.
Here is one of the favorite dishes at the Whiskey Island Saloon. I can’t promise they’re exactly what Megan produces, since she’s bound by family honor not to share. But this is close.